The 26th edition of the School of Mass Spectrometry took place on 8.-12.9.2025, continuing the long-standing tradition of sharing knowledge and innovations in the field of mass spectrometry. This year’s program was diverse, covering a wide range of topics including food analysis, toxicology, pharmaceutical and clinical applications, as well as applications in agriculture and environmental sciences.
Each day began with the session “Fundamentals of Mass Spectrometry for Beginners and Advanced Users”, offering participants a comprehensive overview of theoretical principles and current trends in the discipline. The popular Sunday and Monday workshops focused on modern techniques in mass spectrometry imaging, integration with multi-omics approaches, and the use of artificial intelligence and biostatistics in MS data analysis.
The practical short courses addressed real-world challenges, such as troubleshooting in LC-MS and the application of modern chromatographic methods in combination with mass spectrometry.
As part of Monday’s program, the traditional Vladimír Hanuš Award for the best published work in the field of mass spectrometry was presented. On Thursday, the spotlight turned to young researchers during the “Youth Forward!” session, giving emerging scientists the opportunity to showcase their work and exchange ideas.
Overall, this year’s edition was marked by the integration of theory and practice, interdisciplinary collaboration, and knowledge sharing. Participants left the event not only with new expertise but also with inspiration and valuable professional connections for future research.